The amazing recipes for my rubs allows you to mix these up at home using common ingredients that you probably already have in your pantry.
The original rub recipe is a perfect blend of sweet and spicy and is great on everything including:
Ribs - Brisket - Pulled Pork - Chicken - Turkey - Tri-tip - Pork Chops - Beef Jerky - Lamb - Trout - Salmon - Tilapia - Shrimp - Potatoes - Lots more!
The Texas style rub is also great on everything but I prefer it on beef and seafood. It is a perfect blend of savory and spicy and also works great as an amazing, all-around table seasoning.
This order includes:
This is a list of ingredients with complete instructions for my original, sweet and spicy rub recipe.
It was originally created for pork ribs but we quickly discovered that it was good on just about everything including poultry, beef, pork and even fish and seafood!
The amazing recipe for my rub allows you to mix these up at home using common ingredients that you probably already have in your pantry. The rub recipe is a perfect blend of sweet and spicy and great on almost everything including beef, pork, poultry, lamb and even fish and seafood.
The rub recipe calls for a very small amount of salt which means you can use as much as you like without worrying about the end product being too salty.
Note: this is the MAIN recipe that I use and recommend in my smoking meat recipes. Anytime I say, "Jeff's Rub", "My Rub", "Original Rub", etc, I am referring to this one.
This order also includes my "Texas style" rub recipe
This is a list of ingredients with complete instructions for making my savory Texas style rub
This recipe is savory without the sweet aspects of my original rub. It is also more salty than my original rub so it needs to used more sparingly.
I created this rub recently in response to folks wanting a good all purpose recipe that was not sweet.
It is best on beef and seafood and/or anytime you need a rub that is savory only (not sweet).
Anytime I recommend this rub, I will call it by name.
These are RECIPES and both RECIPES will be available to download once you purchase.
Also watch for an email with a "Download Files" link in it.
If you DO NOT get this email, it probabably got caught by a spam filter.
Check your spam/junk folder then LET ME KNOW if you can't find it and I will send it to you as an attachment in an email.